Our Menu

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Choose from vegetable, chicken or pork filling. Served with dipping sauce and garnish.

Chef's Special

Avocado, lime, salmon, mushrooms and garnish served with pickled ginger and spring onions.


Vegetable Pho

Ginza Pho is a spicy, light and aromatic noodle soup served piping hot.

Tonkatsu Ramen

Our bespoke ramen comes with handmade noodles, a wide array of toppings and homemade broth.

Modern fusion dish combining rice noodles with a classic rice bowl. Vegetarian option available.

Vermicelli Donburi
Teriyaki Donburi

A crown pleaser, our homemade teriyaki sauce served with chicken or tofu and greens.


Philadelphia Roll

A modern classic. Sushi roll with salmon, avocado, cream cheese, and surimi sticks.

San Francisco Roll

Inside out roll with surimi, tuna, cream cheese, sesame seeds and fried onions.

Inside out roll with fried king prawns, avocado, Japanese omelet and cream cheese.

Dragon Roll
Nigiri Plate

A selection of our finest nigiri: choose from salmon, tuna, tilapia, surimi, prawns and vegetarian options.


Sapporo Beer

Premium Japanese beer.

Kokuryu Sake

Daidinjo sake with a mild aroma and subtle floral notes.

Tozai Sake

Smooth, fruity, and cloudy sake, perfect for pairing.

Juyodai Sake

An easy-drinking premium sake with a rich flavor.


Book a table

Reserving a table beforehand means less waiting. Groups of 8 or more must reserve ahead of time.

Some dishes may contain nuts, dairy and other allergens.